RecipeTin Eats: Tonight

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Discover RecipeTin Eats: Tonight by Nagi Maehashi – a cookbook packed with 150+ easy, flavorful recipes for weeknight dinners, featuring globally inspired dishes and practical cooking tips

RecipeTin Eats: Tonight by Nagi Maehashi is your ultimate companion for creating delicious, no-fuss dinners that are ready in a flash. From the globally acclaimed food blogger behind RecipeTin Eats, this cookbook is a treasure trove of over 150 foolproof recipes designed to make weeknight meals stress-free and satisfying.

Whether you're cooking for your family, entertaining friends, or indulging in a solo feast, RecipeTin Eats: Tonight has something for everyone. With step-by-step instructions, practical tips, and vibrant photography, Nagi ensures that even novice cooks can whip up meals that look and taste like they’re straight out of a professional kitchen.

Highlights of the Cookbook:

  • Over 150 Recipes: Quick and easy dishes featuring globally inspired flavors, from comforting pastas to exotic stir-fries.
  • Accessible Ingredients: Simple recipes with ingredients you can find in any supermarket.
  • Meal Prep Made Easy: Time-saving tips and make-ahead strategies for busy weeknights.
  • Special Sections: Includes vegan, vegetarian, and gluten-free options.
  • Dog-Friendly Recipes: A bonus section featuring meals inspired by her dog, Dozer.

RecipeTin Eats: Tonight is not just a cookbook; it’s a guide to mastering the art of stress-free, flavorful cooking. Perfect for anyone who loves good food but doesn’t have hours to spend in the kitchen, this book guarantees culinary success every night of the week.

Author Biography:

Nagi Maehashi is the creator of the world-renowned food blog RecipeTin Eats, where her passion for food, flavor, and simplicity shines through every recipe. Known for her approachable style and foolproof dishes, Nagi has become a household name among food enthusiasts worldwide.

Career Highlights:

  • Started RecipeTin Eats in 2014, quickly growing it into one of the most popular food blogs globally.
  • Her recipes consistently emphasize flavor, ease, and practicality, catering to both seasoned cooks and beginners.
  • A regular contributor to various media outlets, Nagi’s work has been featured in major publications like The Guardian and BBC Good Food.

What Sets Her Apart:

  • Nagi’s recipes are meticulously tested to ensure perfection, making them reliable for cooks of all levels.
  • Her Japanese heritage inspires many of her recipes, blending traditional flavors with modern techniques.
  • Passionate about giving back, she supports food charities through her blog and cookbook sales.

Beyond the Blog:

  • Based in Sydney, Australia, Nagi lives with her golden retriever, Dozer, who often stars in her blog posts and even has his own section in her cookbook.
  • When she’s not in the kitchen, Nagi enjoys traveling the world to discover new cuisines and culinary inspirations.

Nagi Maehashi’s RecipeTin Eats: Tonight is a reflection of her belief that cooking should be enjoyable, accessible, and delicious. Her warmth, expertise, and love for food make her a trusted voice in home cooking.

(9781761561832)

SKU 9781761561832
Barcode # 9781761561832
Brand Pan Macmillan Australia
Artist / Author Nagi Maehashi
Shipping Weight 0.5000kg
Shipping Width 0.030m
Shipping Height 0.290m
Shipping Length 0.230m
Shipping Cubic 0.002001000m3
Unit Of Measure kg
Number of pages 360

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