Pavlova

Publication Date : 21/04/2020
$47.00
In Stock


The luscious, fruit-and-cream-filled glory of the pavlova. 

The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped with luscious fresh fruit. 

The pastry chefs at Paris shop La Meringaie have reimagined this dessert, which was originally created in the 1920s in homage to the renowned Russian ballerina Anna Pavlova during her tour of Australia and New Zealand. Each tempting pavlova in this book all named after 18th-century women, evoking the era of Marie Antoinette, who was known to love meringue is a delectable contemporary take on this dessert. Plus, five top French pastry chefs have devised delicious meringue-based recipes for your enjoyment, each one a joy to make and share. 

(9781419743702)

SKU 9781419743702
Barcode # 9781419743702
Brand Abrams
Artist / Author La Meringaie
Shipping Weight 0.5100kg
Shipping Width 0.020m
Shipping Height 0.260m
Shipping Length 0.190m
Unit Of Measure each
Publication Date 21/04/2020
format Paperback / softback
Number of pages 128

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