East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

Publication Date : 3/9/2019
$45.00
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A vibrant plant-based cookbook from the Guardian 'New Vegan' columnist and award-winning author of Fresh India.

In her stunning new collection, Meera Sodha puts vegetables at the centre of the table. Drawing from her 'New Vegan' Guardian column, East also features plenty of brand-new recipes inspired by a wide range of Asian cuisines, from India to Indonesia, China to Singapore, by way of Thailand and Vietnam. There are noodles, curries, rice dishes, salads and bakes, all surprisingly easy to make and bursting with exciting flavours. East will show you how to whip up a swede laksa and a chard potato and coconut curry; how to make Kimchi pancakes or silken tofu with pine nuts. There are sweet potato momos for starters and unexpected desserts like salted miso brownies.

This is modern, vibrant, fuss-free food for anyone who wants to eat well. A must-have whether you're vegan, vegetarian, or simply want to eat fresh, delicious plant-based dishes 

(9780241387566)

SKU 9780241387566
Barcode # 9780241387566
Brand Penguin Books Ltd
Artist / Author Meera Sodha
Shipping Weight 1.1800kg
Shipping Width 0.020m
Shipping Height 0.250m
Shipping Length 0.200m
Unit Of Measure each
Publication Date 3/9/2019
format Hardback
Number of pages 304
Author Meera Sodha

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